23 May 2013 - 14 Sivan 5773 - י"ד סיון ה' אלפים תשע"ג
Shifra's Fluffy Blintzes Print E-mail

1 cup flour
1 1/2 cups milk or water
2 tablespoons oil
1/3 teaspoon salt
2 eggs

Mix ingredients together.
Heat a thin coat of oil in a frying pan.
Put a thin layer of batter into the pan, until golden brown.
Flip over until the other side is golden brown.

16 oz. cottage cheese
2 egg yolks
2 tablespoons flour
2 tablespoons sugar
1 teaspoon vanilla

Filling options: sour creme, fruit jam, chocolate spread, date spread, etc.
Roll into blintz and enjoy!

Taken from Aish.com

(Issue May 2009)

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